Netter’s Gastroenterology, 2nd Edition, edited by Martin H. Floch, MD, covers the entire field of digestive diseases—including those related to gastroenterology, hepatology, and nutrition—in one concise reference. A templated format offers a quick and memorable summary of nearly 300 of the most commonly encountered clinical conditions, from the classic to more contemporary, while hundreds of vivid Netter illustrations depict key anatomic structures and highlight important concepts.   New to this edition Features expanded coverage and new illustrations in the Netter tradition of subjects related to bariatric and post-bariatric surgery that are of key importance in gastroenterology and general health. Includes hot topics such as gastroenterologic treatment of obesity, autoimmune pancreatitis, intraductal papillary mucinous neoplasms, and parasites from sushi..